Cold brew season starts this week.
Preview text: The coffee we pour cold at the café — and how to make it at home.
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- Subject
- Cold brew season starts this week.
- Preview text
- The coffee we pour cold at the café — and how to make it at home.
- From
- info@
aldoscoffee.com - Brand
- Aldo's Coffee
- ESP
- Klaviyo
- Sent
- Tue Jun 2, 2026, 10:30 AM ET
- Sent to
- aldo.coffee, aldoscoffeecompany.com
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- 43 KB
- Images
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- 9, 3 of them buttons
- Subject length
- 34 characters
Against Aldo's Coffee's usual
Sent in the 10 AM hour, which holds 11% of its emails; 55% arrive in the 8 AM hour. The subject is 34 characters; its average is 32.
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- From
- Aldo's Coffee Company <[email protected]>
- Subject
- Cold brew season starts this week.
- Date
- Tue, 02 Jun 2026 14:30:06 +0000
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Sent just before and after
| Jun 8, 2026 4:48 PM | Still thinking about this? | |
| Jun 8, 2026 8:45 AM | Iced coffee in 4 minutes. No 24-hour wait. | |
| Jun 4, 2026 8:30 AM | Cold brew season is open. | |
| Jun 2, 2026 10:30 AM | Cold brew season starts this week. (this email) | |
| Jun 1, 2026 10:30 AM | Roasted this week. At your door in days. | |
| May 29, 2026 8:30 AM | A Home Away From Home ☕️ | |
| May 28, 2026 10:30 AM | Some mornings don’t leave room for pour over. |
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