Wild garlic and pistachio risotto 💚
Preview text: What we're cooking this spring...
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- Subject
- Wild garlic and pistachio risotto 💚
- Preview text
- What we're cooking this spring...
- From
- hello@
boroughbroth.co.uk - Brand
- Borough Broth
- ESP
- Klaviyo
- Sent
- Thu Apr 16, 2026, 2:01 PM ET
- Size
- 95 KB
- Images
- 15
- Links
- 25, 10 of them buttons
- Subject length
- 35 characters
Against Borough Broth's usual
Sent in its busiest hour, 2 PM, which holds 36% of its emails. The subject is 35 characters; its average is 33.
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- From
- Borough Broth <[email protected]>
- Subject
- Wild garlic and pistachio risotto 💚
- Date
- Thu, 16 Apr 2026 18:01:42 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- k3.news.boroughbroth.co.uk
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=news.boroughbroth.co.uk s=mtd1
- List-Unsubscribe
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- from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP
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Sent just before and after
| Apr 28, 2026 1:30 PM | Gizzi's Pork & Miso Udon 🍜 | |
| Apr 22, 2026 12:02 PM | Save 20% off inside 📩 | |
| Apr 19, 2026 11:07 AM | Did you see something you liked? | |
| Apr 16, 2026 2:01 PM | Wild garlic and pistachio risotto 💚 (this email) | |
| Apr 9, 2026 12:01 PM | Your thoughts mean the world to us! | |
| Apr 7, 2026 2:02 PM | Our Broth Cubes have landed in Waitrose 💚 | |
| Apr 2, 2026 2:00 PM | The Julius Roberts recipe you need to try |
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