Cook ravioli like a pro
Preview text: Tools and tips for the best comfort food.
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- Subject
- Cook ravioli like a pro
- Preview text
- Tools and tips for the best comfort food.
- From
- online@
boroughkitchen.com - Brand
- Borough Kitchen
- ESP
- Klaviyo
- Sent
- Thu Oct 8, 2026, 3:30 AM ET
- Sent to
- borough-kitchens.com
- Size
- 69 KB
- Images
- 26
- Links
- 29, 8 of them buttons
- Subject length
- 23 characters
Against Borough Kitchen's usual
Sent in its busiest hour, 3 AM, which holds 40% of its emails. The subject is 23 characters; its average is 29.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Borough Kitchen <[email protected]>
- Subject
- Cook ravioli like a pro
- Date
- Thu, 08 Oct 2026 07:30:12 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-99
- Return-Path domain
- email.boroughkitchen.com
- DKIM signature
- d=boroughkitchen.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-ltx7z with SMTP
- from (unnamed) by geopod-ismtpd-99 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 14, 2026 2:41 PM | Welcome to our table 🥘 | |
| Oct 13, 2026 6:28 AM | Welcome to our table 🥘 | |
| Oct 11, 2026 4:02 AM | Our favourite Japanese tools | |
| Oct 8, 2026 3:30 AM | Cook ravioli like a pro (this email) | |
| Oct 1, 2026 3:30 AM | A French take on the Sunday roast | |
| Sep 27, 2026 4:01 AM | Espresso, the Fellow way | |
| Sep 24, 2026 3:30 AM | The best copper pan to have |
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Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Oct 8, 2026.
