Still Craving that Sweetness?
Preview text: The Ingredients You Need are Waiting.
No image available for this email.
- Subject
- Still Craving that Sweetness?
- Preview text
- The Ingredients You Need are Waiting.
- From
- info@
cambie.com - Brand
- Cambie
- ESP
- Klaviyo
- Sent
- Wed Jun 10, 2026, 9:39 PM ET
- Sent to
- cambie.com
- Size
- 60 KB
- Images
- 17
- Links
- 28, 6 of them buttons
- Subject length
- 29 characters
Against Cambie's usual
Sent in the 9 PM hour, which holds 8% of its emails; 51% arrive in the 11 AM hour. The subject is 29 characters; its average is 32.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Cambie <[email protected]>
- Subject
- Still Craving that Sweetness?
- Date
- Thu, 11 Jun 2026 01:39:11 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- k3.send.cambie.com
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=send.cambie.com s=mtd1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from kl-203-16-3.kmta.shared.klaviyomail.com [170.203.16.3] by our receiving server with ESMTPS
- from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP
Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Flow, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse
Sent just before and after
| Jun 15, 2026 11:01 AM | 15% OFF Selected Master Martini & Cacao Barry | |
| Jun 11, 2026 9:39 PM | A Sweet Treat, Just for You! 🍬 | |
| Jun 11, 2026 11:02 AM | Last Chance for 15% OFF 🍫 | |
| Jun 10, 2026 9:39 PM | Still Craving that Sweetness? (this email) | |
| Jun 9, 2026 11:38 PM | See Something You Like? 🍫 | |
| Jun 9, 2026 11:01 AM | Restocked: Your Biscoff® Favorite 🍪 | |
| Jun 4, 2026 1:00 PM | Bulk Up & Save More on Nutella® & Biscoff® 🍫 |
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Oct 27, 2026 7:50 PM
Oct 27, 2026 3:02 PM
🚨Last Chance to use your Sweet Discount🚨
Oct 20, 2026 12:16 AM
Remember to use your 10% discount
Oct 19, 2026 12:15 AM
Oct 18, 2026 12:19 AM
