The Weekly Mise: Issue 001
Preview text: Chef culture, restaurant movement, kitchen systems, and tools of the trade.
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- Subject
- The Weekly Mise: Issue 001
- Preview text
- Chef culture, restaurant movement, kitchen systems, and tools of the trade.
- From
- info@
chefsac.com - Brand
- Chef Sac
- ESP
- Klaviyo
- Sent
- Thu May 7, 2026, 3:07 PM ET
- Size
- 118 KB
- Images
- 10
- Links
- 14, 5 of them buttons
- Subject length
- 26 characters
Against Chef Sac's usual
Sent in the 3 PM hour, which holds 9% of its emails; 31% arrive in the 4 AM hour. The subject is 26 characters; its average is 32.
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- From
- Chef Sac <[email protected]>
- Subject
- The Weekly Mise: Issue 001
- Date
- Thu, 07 May 2026 19:07:25 +0000
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- klaviyomail.com
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Sent just before and after
| May 31, 2026 12:19 PM | You have 10% OFF for 2 more hours!!! | |
| May 30, 2026 4:19 PM | See something you liked? | |
| May 29, 2026 5:10 PM | Are diners leaving restaurants for the wild? | |
| May 7, 2026 3:07 PM | The Weekly Mise: Issue 001 (this email) | |
| Apr 19, 2026 10:00 AM | Built for the pace of the kitchen | |
| Mar 16, 2026 10:22 PM | You have 10% OFF for 2 more hours!!! | |
| Mar 16, 2026 2:22 AM | See something you liked? |
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