Your Garden Has Gin Potential
Preview text: Conniption Gin is made for garden-fresh cocktails
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- Subject
- Your Garden Has Gin Potential
- Preview text
- Conniption Gin is made for garden-fresh cocktails
- From
- info@
conniptiongin.com - Brand
- Conniption Gin
- ESP
- Klaviyo
- Sent
- Thu Aug 13, 2026, 5:18 PM ET
- Sent to
- conniptiongin.shop, conniptiongins.com
- Size
- 104 KB
- Images
- 13
- Links
- 23, 12 of them buttons
- Subject length
- 29 characters
Against Conniption Gin's usual
Sent in its busiest hour, 5 PM, which holds 21% of its emails. The subject is 29 characters; its average is 33.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Conniption Gin <[email protected]>
- Subject
- Your Garden Has Gin Potential
- Date
- Thu, 13 Aug 2026 21:18:27 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-64
- Return-Path domain
- send.conniptiongin.com
- DKIM signature
- d=conniptiongin.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-dbmfb with SMTP
- from (unnamed) by geopod-ismtpd-64 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 12, 2026 7:18 PM | A modern gin worth celebrating. | |
| Oct 10, 2026 7:16 PM | You’re in — let’s raise a glass. | |
| Aug 13, 2026 5:31 PM | Your Garden Has Gin Potential | |
| Aug 13, 2026 5:18 PM | Your Garden Has Gin Potential (this email) | |
| Aug 6, 2026 5:15 PM | Freezer-Pop Energy, Grown-Up Gin Cocktail | |
| Aug 6, 2026 5:01 PM | Freezer-Pop Energy, Grown-Up Gin Cocktail | |
| Jul 30, 2026 5:01 PM | Batch The Base. Not The Bubbles. |
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A little welcome gift, from us to you
Oct 17, 2026 7:24 PM
You’re in — let’s raise a glass.
Oct 17, 2026 6:48 AM
A modern gin worth celebrating.
Oct 17, 2026 2:43 AM
You’re in — let’s raise a glass.
Oct 15, 2026 2:42 AM
A modern gin worth celebrating.
Oct 12, 2026 7:18 PM
