
Cooklovers emails
Cooklovers sends about 1 email a week through ActiveCampaign, most often on Friday around 8 AM Eastern.
- Emails a week
- about 1
- Busiest send time
- Fridays at 8am ET
- Last sent
- 2 days ago · Nov 6
- Tracked since
- Mar 2026
- Emails collected
- 33
Recent emails
Nov 6, 2026 9:08 AM
🐟 Ceviche y tartar
Oct 27, 2026 9:21 AM
¿Sin plan para este jueves? Tenemos tres 🍰
Recent subject lines
All subject linesSubject lines average 23 characters. Each one opens the email it came from.
| Picture | Sent (Eastern) | Subject | Preview text |
|---|---|---|---|
| Nov 6, 2026 9:08 AM | 🐟 Ceviche y tartar | Descubre recetas frescas, técnicas precisas y combinaciones sorprendentes. | |
| Oct 27, 2026 9:21 AM | ¿Sin plan para este jueves? Tenemos tres 🍰 | Calabaza, parmesano y trufa o cookies: descubre nuestras tartas de queso modernas. | |
| Oct 23, 2026 1:13 PM | 🍰 Tartas de queso modernas | Reinventa un clásico con una mirada contemporánea. | |
| Oct 9, 2026 11:54 AM | Nuevos cursos para el mes de Noviembre | Nueva programación disponible en la web | |
| Oct 2, 2026 8:04 AM | Poke bowls | Descubre el arte de crear tu poke perfecto 🥗 | |
| Sep 25, 2026 8:00 AM | Cocina al vacío | Controla tiempo y temperatura para llevar tus platos más lejos 🐟 | |
| Sep 18, 2026 7:30 AM | Sabores de Andalucía | Sabores de siempre, recetas con historia y una forma actual de disfrutar Andalucía 🦐 | |
| Sep 11, 2026 8:00 AM | Street food gourmet | 🌍Tres formas de entender la cocina callejera |
Archive
View full archiveOctober 2026 4 emails
View all¿Sin plan para este jueves? Tenemos tres 🍰
Oct 27, 2026 9:21 AM
When Cooklovers sends
61% of its emails arrive in the 8 AM hour. Fridays are the busiest day.
| 12a | 1a | 2a | 3a | 4a | 5a | 6a | 7a | 8a | 9a | 10a | 11a | 12p | 1p | 2p | 3p | 4p | 5p | 6p | 7p | 8p | 9p | 10p | 11p | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mon | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Tue | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Wed | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Thu | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Fri | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 6 | 17 | 3 | 0 | 1 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Sat | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Sun | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Mon | Tue | Wed | Thu | Fri | Sat | Sun | |
|---|---|---|---|---|---|---|---|
| 12a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 1a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 2a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 3a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 4a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 5a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 6a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 7a | 0 | 0 | 0 | 0 | 6 | 0 | 0 |
| 8a | 1 | 0 | 1 | 1 | 17 | 0 | 0 |
| 9a | 0 | 1 | 0 | 0 | 3 | 0 | 0 |
| 10a | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 11a | 0 | 0 | 0 | 0 | 1 | 0 | 0 |
| 12p | 0 | 0 | 0 | 0 | 1 | 0 | 0 |
| 1p | 0 | 0 | 0 | 0 | 1 | 0 | 0 |
| 2p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 3p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 4p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 5p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 6p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 7p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 8p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 9p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 10p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| 11p | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
FewerMore(busiest cell: 17 emails)
Based on 33 emails received from Mar 20 to Nov 6, 2026. Times in US Eastern. How we collect · When all brands send
How often Cooklovers sends
Complete months have run between 4 and 5 emails.
- Busiest month
- May 2026, 5
- Quietest month
- Apr 2026, 4
- Busiest day
- Friday, 29
- Quietest day
- Saturday, 0
About Cooklovers
- Tracked since
- Mar 2026
- Emails collected
- 33
- Emails a week
- about 1
- Last sent
- Nov 6, 2026
- Sends from
- newsletters.cooklovers@
gasma.es - Subject length
- 23 characters avg
Counts include automated emails such as a welcome series.
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Report an errorLast updated Nov 7, 2026

