Here’s what I’m grilling as a beef expert
Preview text: Hey there, Justin here, the resident beef expert at D’Artagnan. It’s peak barbecue season…
No image available for this email.
- Subject
- Here’s what I’m grilling as a beef expert
- Preview text
- Hey there, Justin here, the resident beef expert at D’Artagnan. It’s peak barbecue season…
- From
- info@
dartagnan.com - Brand
- D'Artagnan
- ESP
- Klaviyo
- Sent
- Thu Jun 4, 2026, 8:00 AM ET
- Size
- 10 KB
- Images
- 1
- Links
- 4
- Subject length
- 42 characters
Against D'Artagnan's usual
Sent in the 8 AM hour, which holds 13% of its emails; 14% arrive in the 9 AM hour. The subject is 42 characters; its average is 33.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Justin from D'Artagnan <[email protected]>
- Subject
- Here’s what I’m grilling as a beef expert
- Date
- Thu, 04 Jun 2026 12:00:54 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-93
- Return-Path domain
- marketing.dartagnan.com
- DKIM signature
- d=dartagnan.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from o1493.send.dartagnan.com [149.72.190.76] by our receiving server with ESMTPS
- by recvd-…-4c9mz with SMTP
- from (unnamed) by geopod-ismtpd-93 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Jun 8, 2026 12:33 PM | 🐟 Every Catch Has a Story | |
| Jun 7, 2026 9:02 AM | Today Only: 25% OFF Everything! | |
| Jun 6, 2026 9:45 AM | LAST CALL for 20% OFF Dad’s Grilling Essentials | |
| Jun 4, 2026 8:00 AM | Here’s what I’m grilling as a beef expert (this email) | |
| Jun 2, 2026 9:45 AM | TODAY ONLY! 25% off Charcuterie & Pâté! | |
| May 30, 2026 12:01 PM | Those Steaks for Dad? They’re 20% OFF 🥩 | |
| May 29, 2026 4:01 PM | Final Hours: $50 OFF Orders of $249+! |
More from D'Artagnan
All D'Artagnan emailsThe Thanksgiving turkey I'll be serving this year
Nov 8, 2026 8:30 AM
Psst... Shipping is FREE on orders of 199+
Nov 7, 2026 9:50 AM
Nov 6, 2026 4:20 PM · Resent
Nov 6, 2026 4:02 PM
What I’m putting in the freezer this month
Nov 6, 2026 7:45 AM
Nov 5, 2026 10:55 PM
How to Build a Charcuterie Board in 4 Steps
Nov 5, 2026 4:15 PM
Get Them a D’Artagnan Gift Certificate
Nov 4, 2026 2:45 PM
Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Jun 4, 2026.








