Your Guide to Steak Temperatures

Preview text: Rare, medium-rare, or well-done? Here's how to get it right.

Florida Natural BeefFriday, Oct 23, 2026 at 3:31 PM EasternKlaviyo
Florida Natural BeefYour Guide to Steak Temperatures
Subject
Your Guide to Steak Temperatures
Preview text
Rare, medium-rare, or well-done? Here's how to get it right.
From
contact@fortmccoyranch.com
Sent
Fri Oct 23, 2026, 3:31 PM ET
Size
50 KB
Images
6
Links
9, 5 of them buttons
Subject length
32 characters

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Sent in the 3 PM hour, which holds 16% of its emails; 18% arrive in the 5 PM hour. The subject is 32 characters; its average is 35.

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From
Fort McCoy Ranch <[email protected]>
Subject
Your Guide to Steak Temperatures
Date
Fri, 23 Oct 2026 19:31:04 +0000 (UTC)
Message-ID domain
geopod-ismtpd-49
Return-Path domain
send.email.adenafarms.com
DKIM signature
d=email.adenafarms.com s=kl2
List-Unsubscribe
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  2. from (unnamed) by geopod-ismtpd-49 with HTTP

Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID

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Nov 2, 2026 10:54 AMOur Holiday Gift Guide is here!
Oct 30, 2026 4:35 PMWho does local beef support?
Oct 26, 2026 4:30 PMWhy Does One Steak Cost More Than Another?
Oct 23, 2026 3:31 PMYour Guide to Steak Temperatures (this email)
Oct 21, 2026 5:09 PMYou Pick the Steak: Round 2!
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