The things we do for caramel.

Preview text: The things we do for caramel. 96 A peek inside our Chocolate Factory. A whole lot of love…

French Broad ChocolatesSunday, Sep 13, 2026 at 8:30 AM EasternKlaviyo
French Broad ChocolatesThe things we do for caramel.
Subject
The things we do for caramel.
Preview text
The things we do for caramel. 96 A peek inside our Chocolate Factory. A whole lot of love…
From
info@frenchbroadchocolates.com
Sent
Sun Sep 13, 2026, 8:30 AM ET
Sent to
frenchbroadchocolates.com
Size
35 KB
Images
11
Links
8, 1 of them buttons
Subject length
29 characters

Against French Broad Chocolates's usual

Sent in the 8 AM hour, which holds 18% of its emails; 21% arrive in the 7 PM hour. The subject is 29 characters; its average is 36.

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From
French Broad Chocolates <[email protected]>
Subject
The things we do for caramel.
Date
Sun, 13 Sep 2026 12:30:44 +0000
Message-ID domain
klaviyomail.com
Return-Path domain
k3.send.frenchbroadchocolates.com
DKIM signature
d=shared.klaviyomail.com s=def1; d=send.frenchbroadchocolates.com s=mtd1
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Sent just before and after

Sep 22, 2026 7:02 PMA note from Jael: Fall Caramels are back
Sep 19, 2026 4:02 PMYour favorite has a soft side.
Sep 15, 2026 7:03 PMThe little blue box is showing off.
Sep 13, 2026 8:30 AMThe things we do for caramel. (this email)
Sep 10, 2026 8:04 AMSorry, I have plans.
Sep 8, 2026 6:00 PMFall flavor, whatever the forecast is doing
Sep 6, 2026 8:01 AMFancy a little fall fling?

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