This was left behind...
Preview text: You've got good taste!
Using this email in an article? Credit: Grow & Behold email via They Sent It, with a link to this page. Full-size image
- Subject
- This was left behind...
- Preview text
- You've got good taste!
- From
- info@
growandbehold.com - Brand
- Grow & Behold
- ESP
- Klaviyo
- Sent
- Mon Oct 26, 2026, 11:38 PM ET
- Size
- 41 KB
- Images
- 10
- Links
- 11, 3 of them buttons
- Subject length
- 23 characters
Against Grow & Behold's usual
Sent in the 11 PM hour, which holds 6% of its emails; 48% arrive in the 10 AM hour. The subject is 23 characters; its average is 43.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Grow & Behold <[email protected]>
- Subject
- This was left behind...
- Date
- Tue, 27 Oct 2026 03:38:00 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-93
- Return-Path domain
- send.growandbehold.com
- DKIM signature
- d=growandbehold.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-zq69h with SMTP
- from (unnamed) by geopod-ismtpd-93 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Flow, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 28, 2026 11:40 PM | It’s calling your name! | |
| Oct 27, 2026 11:38 PM | Just checking in :) | |
| Oct 27, 2026 9:02 AM | This Week for Shabbat: Skillet Chicken with Date Syrup, Sumac & Tahini | |
| Oct 26, 2026 11:38 PM | This was left behind... (this email) | |
| Oct 26, 2026 10:15 AM | Recipe of the Week: Beef Rendang | |
| Oct 25, 2026 10:02 AM | Great Thanksgiving Meals Start with Great Turkey | |
| Oct 20, 2026 9:00 AM | This Week for Shabbat: Sous-Vide Chicken Breast Filets |
More from Grow & Behold
All Grow & Behold emailsEverything ok with your shopping?
Nov 5, 2026 11:43 PM
Nov 3, 2026 11:42 PM
This Week for Shabbat: Wine Braised Brisket with Butternut Squash
Nov 3, 2026 9:03 AM
Recipe of the Week: T’Becha B’Salik: Short Rib, White Bean & Chard Stew
Nov 2, 2026 10:01 AM
Nov 1, 2026 11:41 PM
Half a Cow. All Your Favorites. 10% Savings.
Nov 1, 2026 10:31 AM
Oct 28, 2026 11:40 PM
Oct 27, 2026 11:38 PM
