We've got big news đź“°
Preview text: Massimo Bottura joins our Culinary Council

Using this email in an article? Credit: HexClad Cookware email via They Sent It, with a link to this page. Full-size image
- Subject
- We've got big news đź“°
- Preview text
- Massimo Bottura joins our Culinary Council
- From
- support@
hexclad.eu - Brand
- HexClad Cookware
- ESP
- Klaviyo
- Sent
- Tue Oct 13, 2026, 12:39 PM ET
- Sent to
- Europe (hexclad.eu), Poland (hexclad.pl), Europe (hexcladcookware.eu)
- Size
- 48 KB
- Images
- 18
- Links
- 19, 2 of them buttons
- Subject length
- 20 characters
Against HexClad Cookware's usual
Sent in the 12 PM hour, which holds 4% of its emails; 13% arrive in the 11 AM hour. The subject is 20 characters; its average is 28.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- HexClad Cookware <[email protected]>
- Subject
- We've got big news đź“°
- Date
- Tue, 13 Oct 2026 16:39:39 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- k3.send.hexclad.eu
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=send.hexclad.eu s=mtd1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP
Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse
Sent just before and after
| Oct 14, 2026 9:16 AM | Great choice, chef! | |
| Oct 14, 2026 3:40 AM | Welcome to the 🍳 party! | |
| Oct 13, 2026 12:45 PM | Still thinking about it? | |
| Oct 13, 2026 12:39 PM | We've got big news đź“° (this email) | |
| Oct 13, 2026 12:08 PM | We've got big news đź“° | |
| Oct 13, 2026 8:14 AM | Say hello to Hybrid Cookware đź‘‹ | |
| Oct 12, 2026 1:15 AM | Cooking can change the world 🌎 |
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Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Oct 13, 2026.










