La Fermentista emails
La Fermentista sends about 2 emails a week through Klaviyo, most often on Thursday around 2 PM Eastern.
Early figures, based on 6 emails received from Oct 15 to Nov 7, 2026.
- ESP
- Klaviyo
- Emails a week
- about 2
- Last sent
- Yesterday · Nov 7
- Tracked since
- Oct 2026
- Emails collected
- 6
Recent emails
Nov 7, 2026 8:32 AM
😋 Seguimos con el 15%OFF ‼️
Oct 28, 2026 2:32 PM
5 minutos, 5 ingredientes, cero cocina ⏳
Recent subject lines
All subject linesSubject lines average 26 characters. Each one opens the email it came from.
| Picture | Sent (Eastern) | Subject | Preview text |
|---|---|---|---|
| Nov 7, 2026 8:32 AM | 😋 Seguimos con el 15%OFF ‼️ | No digas que no te avisamos! | |
| Oct 28, 2026 2:32 PM | 5 minutos, 5 ingredientes, cero cocina ⏳ | Mi receta favorita, y por qué funciona. | |
| Oct 26, 2026 2:08 PM | 🚨 Nuevo Beetroots! | El favorito de todos, pero ahor... | |
| Oct 22, 2026 6:08 PM | Tu nueva bebida favorita 🫧 | El secreto para una mic... | |
| Oct 16, 2026 10:09 PM | Te damos la bienvenida! | Un poco de historia... | |
| Oct 15, 2026 10:08 PM | Lo prometido es deuda 🙌🏼 | Encuentra tu descuento adentro! |
Archive
View full archiveOctober 2026 5 emails
View all5 minutos, 5 ingredientes, cero cocina ⏳
Oct 28, 2026 2:32 PM
About La Fermentista
- ESP
- Klaviyo
- Tracked since
- Oct 2026
- Emails collected
- 6
- Emails a week
- about 2
- Last sent
- Nov 7, 2026
- Sends from
- contacto@
lafermentista.cl - Subject length
- 26 characters avg
Counts include automated emails such as a welcome series.
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Report an errorLast updated Nov 7, 2026

