Thank you for joining Saint Cloud
Preview text: Enjoy 5% off your next purchase
Using this email in an article? Credit: Saint Cloud email via They Sent It, with a link to this page. Full-size image
- Subject
- Thank you for joining Saint Cloud
- Preview text
- Enjoy 5% off your next purchase
- From
- shop@
saintcloud.com.au - Brand
- Saint Cloud
- ESP
- Klaviyo
- Sent
- Tue Oct 13, 2026, 10:31 PM ET
- Size
- 59 KB
- Images
- 10
- Links
- 21, 3 of them buttons
- Subject length
- 33 characters
Against Saint Cloud's usual
Sent in the 10 PM hour, which holds 15% of its emails; 23% arrive in the 4 AM hour. The subject is 33 characters; its average is 25.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Saint Cloud <[email protected]>
- Subject
- Thank you for joining Saint Cloud
- Date
- Wed, 14 Oct 2026 02:31:47 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-62
- Return-Path domain
- send.saintcloud.com.au
- DKIM signature
- d=saintcloud.com.au s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-sjqqj with SMTP
- from (unnamed) by geopod-ismtpd-62 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Flow, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 28, 2026 4:30 AM | Friends of Saint Cloud: | |
| Oct 20, 2026 6:02 AM | Saint Cloud's Story | |
| Oct 17, 2026 6:01 AM | Saint Cloud's Community | |
| Oct 13, 2026 10:31 PM | Thank you for joining Saint Cloud (this email) | |
| Oct 13, 2026 10:03 PM | Introducing Our Chain Waxing Subscription | |
| Oct 8, 2026 8:25 PM | WIN a Wahoo ELEMNT BOLT | |
| Sep 27, 2026 1:01 AM | LAST DAY OF SALE |
More from Saint Cloud
All Saint Cloud emailsNov 3, 2026 2:30 AM
Oct 28, 2026 4:30 AM
Oct 20, 2026 6:02 AM
Oct 17, 2026 6:01 AM
Introducing Our Chain Waxing Subscription
Oct 13, 2026 10:03 PM
Oct 8, 2026 8:25 PM
Sep 27, 2026 1:01 AM
Sep 25, 2026 8:17 PM
