Finca Pampa Blanco Returns for Espresso
Preview text: Honey, bramble jam, brioche - a beautiful barrel-fermented Typica from Peru
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- Subject
- Finca Pampa Blanco Returns for Espresso
- Preview text
- Honey, bramble jam, brioche - a beautiful barrel-fermented Typica from Peru
- From
- shop@
workshopcoffee.com - Brand
- Workshop Coffee
- ESP
- Klaviyo
- Sent
- Fri Apr 10, 2026, 5:45 AM ET
- Sent to
- slotjokergaming.com
- Size
- 64 KB
- Images
- 17
- Links
- 16, 13 of them buttons
- Subject length
- 39 characters
Against Workshop Coffee's usual
Sent in its busiest hour, 5 AM, which holds 18% of its emails. The subject is 39 characters; its average is 30.
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- From
- Workshop Coffee <[email protected]>
- Subject
- Finca Pampa Blanco Returns for Espresso
- Date
- Fri, 10 Apr 2026 09:45:09 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-114
- Return-Path domain
- shop.workshopcoffee.com
- DKIM signature
- d=workshopcoffee.com s=kl2
- List-Unsubscribe
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Sent just before and after
| Apr 30, 2026 2:02 PM | Spring Savings Last Chance | |
| Apr 28, 2026 1:03 PM | Spring Savings | |
| Apr 24, 2026 5:00 AM | Chakra, Single Origin from Peru | |
| Apr 19, 2026 1:30 AM | Madegi, a new addition to our Perennial range | |
| Apr 10, 2026 5:45 AM | Finca Pampa Blanco Returns for Espresso (this email) | |
| Mar 24, 2026 1:00 AM | A rare side-by-side: Gesha, two ways | |
| Mar 16, 2026 3:31 AM | Your next cup of coffee awaits |
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