Still thinking about that wild Alaskan seafood? π΄
Preview text: We know buying seafood online feels risky. Let us ease your mind about a few things...

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- Subject
- Still thinking about that wild Alaskan seafood? π΄
- Preview text
- We know buying seafood online feels risky. Let us ease your mind about a few things...
- From
- info@
alaskafreshseafood.com - Brand
- Alaska Fresh Seafood
- ESP
- Klaviyo
- Sent
- Mon Sep 7, 2026, 5:20 PM ET
- Sent to
- alaskafreshseafood.com
- Size
- 62 KB
- Images
- 12
- Links
- 15, 7 of them buttons
- Subject length
- 49 characters
Against Alaska Fresh Seafood's usual
Sent in the 5 PM hour, which holds 2% of its emails; 25% arrive in the 7 PM hour. The subject is 49 characters; its average is 42.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Alaska Fresh Seafood <[email protected]>
- Subject
- Still thinking about that wild Alaskan seafood? π΄
- Date
- Mon, 07 Sep 2026 21:20:52 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- send.alaskafreshseafood.com
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=alaskafreshseafood.com s=kl1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from (unnamed) by kmta-mta-blue-β¦.servers.clovesoftware.com with SMTP
Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Flow, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse
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| Sep 18, 2026 6:02 PM | Chef Shane Moore's Showstopper King Crab Bowl π¦ | |
| Sep 14, 2026 11:20 AM | Premium crab. Zero effort. Seriously. π¦ | |
| Sep 11, 2026 7:15 PM | Can you add caviar to spaghetti? π | |
| Sep 7, 2026 5:20 PM | Still thinking about that wild Alaskan seafood? π΄ (this email) | |
| Sep 7, 2026 12:09 PM | Worth the wait. Wild Alaskan salmon ikura is here. π | |
| Sep 4, 2026 7:30 PM | A Perfect Labor Day Grill Recipe π₯ | |
| Aug 31, 2026 11:18 AM | What Does Your Labor Day Grill Say? π₯ |
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