Our pickle recipe, a new event series & an interview with Charlie Noon 💛
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- Subject
- Our pickle recipe, a new event series & an interview with Charlie Noon 💛
- Preview text
- Our pickle recipe, a new event series & an interview with Charlie Noon 💛 We're shaking…
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- info@
bayte.co.uk - Brand
- BAYTE
- ESP
- Mailchimp
- Sent
- Fri Apr 17, 2026, 6:52 AM ET
- Size
- 86 KB
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- 12
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- 14, 1 of them buttons
- Subject length
- 72 characters
Against BAYTE's usual
Sent in its busiest hour, 6 AM, which holds 15% of its emails. The subject is 72 characters; its average is 38.
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- From
- BAYTE <[email protected]>
- Reply-To
- BAYTE <[email protected]>
- Subject
- Our pickle recipe, a new event series & an interview with Charlie Noon 💛
- Date
- Fri, 17 Apr 2026 10:52:12 +0000
- Message-ID domain
- mail49.atl91.mcsv.net
- Return-Path domain
- mail49.atl91.mcsv.net
- DKIM signature
- d=mailchimpapp.net s=k3
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- Mailchimp Mailer
- Feedback-ID sender
- mc
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- from mail49.atl91.mcsv.net [198.2.130.49] by our receiving server with ESMTPS
- from localhost [127.0.0.1] by mail49.atl91.mcsv.net with ESMTP
Other sending headers (names only): X-Campaign, X-campaignid, X-Report-Abuse, X-MC-User, X-Accounttype
Sent just before and after
| Jul 28, 2026 6:46 AM | A recipe to cool you down this summer... | |
| Jul 6, 2026 8:05 AM | Tickets: A banquet feast & wine tasting | |
| Jun 11, 2026 10:50 AM | Tickets now live for a dinner you won’t want to miss… | |
| Jun 6, 2026 9:00 AM | There's a new pizza place in town... · Resent | |
| Jun 3, 2026 2:00 AM | There's a new pizza place in town... | |
| Apr 17, 2026 6:52 AM | Our pickle recipe, a new event series & an interview with Charlie Noon 💛 (this email) | |
| Mar 30, 2026 7:32 AM | The seasons are changing and so is BAYTE... |
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