A little look at what's cooking

Preview text: A little look at what's cooking A creamy cajun-spiced alfredo tossed with tender linguine…

BetterDayWednesday, Oct 21, 2026 at 9:07 PM EasternKlaviyo
BetterDayA little look at what's cooking
Subject
A little look at what's cooking
Preview text
A little look at what's cooking A creamy cajun-spiced alfredo tossed with tender linguine…
From
hello@news.eatbetterday.ca
Sent
Wed Oct 21, 2026, 9:07 PM ET
Sent to
Canada (betterdayfood.ca), Canada (eatbetterday.ca), Canada (sproutmeals.ca)
Size
25 KB
Images
27
Links
16, 3 of them buttons
Subject length
31 characters

Against BetterDay's usual

Sent in the 9 PM hour, which holds 14% of its emails; 19% arrive in the 12 PM hour. The subject is 31 characters; its average is 34.

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From
Amy from BetterDay <[email protected]>
Subject
A little look at what's cooking
Date
Thu, 22 Oct 2026 01:07:23 +0000
Message-ID domain
email.amazonses.com
Return-Path domain
send.news.eatbetterday.ca
DKIM signature
d=news.eatbetterday.ca s=resend; d=amazonses.com s=224i4yxa5dv7c2xz3womw6peuasteono
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Feedback-ID sender
AmazonSES

Other sending headers (names only): X-SES-Outgoing

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Sent just before and after

Nov 4, 2026 7:40 PMAn extra hour of light and an extra hour off the stove
Oct 28, 2026 10:39 PMA little look at what's cooking
Oct 21, 2026 9:07 PMA little look at what's cooking (this email)
Oct 15, 2026 10:13 AM$20 off your first weekly plan
Oct 14, 2026 12:01 PMThe leftovers are gone
Oct 12, 2026 2:41 PMHappy Thanksgiving! Here's $20 off
Oct 7, 2026 8:32 PMA little look at what's cooking

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