Why our cutting boards are the best for your knives

Preview text: Japanese Cutting Boards Professional kitchens choose Japanese Synthetic Cutting Boards for…

Tuesday, Sep 22, 2026 at 10:19 AM EasternKlaviyo

Chubo KnivesWhy our cutting boards are the best for your knives

Fit to screenFull size

Using this email in an article? Credit: Chubo Knives email via They Sent It, with a link to this page. Full-size image

Use this example

Subject: Why our cutting boards are the best for your knives
Preview text: Japanese Cutting Boards Professional kitchens choose Japanese Synthetic Cutting Boards for…
From: info@chuboknives.com
Brand: Chubo Knives
ESP: Klaviyo
Sent: Tue Sep 22, 2026, 10:19 AM ET
Sent to: chuboknives.com
Size: 57 KB
Images: 13
Links: 17, 6 of them buttons
Subject length: 51 characters

Against Chubo Knives's usual

Sent in its busiest hour, 10 AM, which holds 32% of its emails. The subject is 51 characters; its average is 36.

Email headers

What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.

Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID

	Oct 8, 2026 1:06 PM	Still looking for the right knife?
	Oct 8, 2026 9:45 AM	Premium Collections 🔪 Now Back in Stock
	Sep 29, 2026 9:45 AM	Our Top Santoku Picks
	Sep 22, 2026 10:19 AM	Why our cutting boards are the best for your knives (this email)
	Sep 18, 2026 10:31 AM	Chosen the Best Japanese Chef's Knife by Bon Appétit Magazine
	Sep 16, 2026 10:30 AM	The Sharpest Knife We've Tested
	Sep 8, 2026 11:05 AM	Thinking of placing a large holiday order? 🎁