Why customers love EatFlavorly (and keep coming back)
Preview text: Variety, savings, and chef-made meals that fit your life.
Use this example
- Subject
- Why customers love EatFlavorly (and keep coming back)
- Preview text
- Variety, savings, and chef-made meals that fit your life.
- From
- orders@
eatflavorly.com - Brand
- EatFlavorly
- ESP
- Klaviyo
- Sent
- Tue Oct 27, 2026, 9:36 AM ET
- Size
- 56 KB
- Images
- 12
- Links
- 22, 13 of them buttons
- Subject length
- 53 characters
Against EatFlavorly's usual
Sent in the 9 AM hour, which holds 6% of its emails; 26% arrive in the 10 AM hour. The subject is 53 characters; its average is 44.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- EatFlavorly <[email protected]>
- Subject
- Why customers love EatFlavorly (and keep coming back)
- Date
- Tue, 27 Oct 2026 13:36:32 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- send.eatflavorly.com
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=eatflavorly.com s=kl1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP
Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse
Sent just before and after
| Nov 1, 2026 3:01 AM | Your Weekly Menu: White Fish Beurre Blanc Returns | |
| Oct 29, 2026 5:15 AM | 🍝 Golden, Crispy & Covered in Cheese: Chicken Parmesan | |
| Oct 28, 2026 2:06 AM | Final Call: Grab Your Free Meal Now! | |
| Oct 27, 2026 9:36 AM | Why customers love EatFlavorly (and keep coming back) (this email) | |
| Oct 27, 2026 7:10 AM | Did you see something you liked? | |
| Oct 26, 2026 9:04 PM | Don’t Miss Out—Your Free Meal Is Waiting! | |
| Oct 25, 2026 9:01 PM | Grab Your Free Meal—Limited Time Offer! |
More from EatFlavorly
All EatFlavorly emails🍁 Fall-Apart Tender: Cider Braised Beef is Back
Nov 10, 2026 12:05 PM
Your Weekly Menu Is Here: Sausage, Spinach & Parmesan!
Nov 8, 2026 3:05 AM
🥦 Skip the Takeout Line: Beef & Broccoli Is Here
Nov 4, 2026 4:15 AM
Your Weekly Menu: White Fish Beurre Blanc Returns
Nov 1, 2026 3:01 AM
🍝 Golden, Crispy & Covered in Cheese: Chicken Parmesan
Oct 29, 2026 5:15 AM
Final Call: Grab Your Free Meal Now!
Oct 28, 2026 2:06 AM
Did you see something you liked?
Oct 27, 2026 7:10 AM
Don’t Miss Out—Your Free Meal Is Waiting!
Oct 26, 2026 9:04 PM
Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Oct 27, 2026.
