UNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places

Preview text: UNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places

Feast WilmingtonFriday, Aug 21, 2026 at 11:48 AM EasternMailchimp
Feast WilmingtonUNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places
Subject
UNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places
Preview text
UNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places
From
noreply@wilmingtonbiz.com
Sent
Fri Aug 21, 2026, 11:48 AM ET
Size
82 KB
Images
12
Links
25, 2 of them buttons
Subject length
78 characters

Against Feast Wilmington's usual

Sent in its busiest hour, 11 AM, which holds 27% of its emails. The subject is 78 characters; its average is 59.

Email headers

What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.

From
Feast Wilmington <[email protected]>
Reply-To
Feast Wilmington <[email protected]>
Subject
UNWRAPPED: Bespoke Brings More to the Table, Pasta Making and Top Pizza Places
Date
Fri, 21 Aug 2026 15:48:22 +0000
Message-ID domain
mail79.atl261.mcdlv.net
Return-Path domain
mail79.atl261.mcdlv.net
DKIM signature
d=wilmingtonbiz.com s=k3
List-Unsubscribe
Present, one-click
Mailer
Mailchimp Mailer
Feedback-ID sender
mc

Servers it passed through, newest first

  1. from localhost [127.0.0.1] by mail79.atl261.mcdlv.net with ESMTP

Other sending headers (names only): X-Campaign, X-campaignid, X-Report-Abuse, X-MC-User, X-Accounttype

Report this email

Sent just before and after

More from Feast Wilmington

All Feast Wilmington emails

Get the Black Friday insights

We're collecting every Black Friday email from more than 50,000 brands as it lands. Get what we find: who starts first, the biggest discounts, and the subject lines that stand out.

Free. Unsubscribe anytime.