Whatcha bringin’ to the cookout??
Preview text: How bout HOT ‘N SPICY MAC & CHEESE
Using this email in an article? Credit: Graza email via They Sent It, with a link to this page. Full-size image
- Subject
- Whatcha bringin’ to the cookout??
- Preview text
- How bout HOT ‘N SPICY MAC & CHEESE
- From
- hello@
graza.co - Brand
- Graza
- ESP
- Klaviyo
- Sent
- Thu May 21, 2026, 8:00 AM ET
- Sent to
- Colombia (graza.co)
- Size
- 44 KB
- Images
- 17
- Links
- 16, 1 of them buttons
- Subject length
- 33 characters
Against Graza's usual
Sent in its busiest hour, 8 AM, which holds 57% of its emails. The subject is 33 characters; its average is 27.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Graza <[email protected]>
- Subject
- Whatcha bringin’ to the cookout??
- Date
- Thu, 21 May 2026 12:00:08 +0000
- Message-ID domain
- klaviyomail.com
- Return-Path domain
- k3.send.graza.co
- DKIM signature
- d=shared.klaviyomail.com s=def1; d=send.graza.co s=mtd1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from kl-203-28-2.kmta.shared.klaviyomail.com [170.203.28.2] by our receiving server with ESMTPS
- from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP
Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse
Sent just before and after
| May 30, 2026 8:00 AM | The Devil Wears Graza 👀 | |
| May 28, 2026 3:01 PM | Step into our office 🫒 | |
| May 26, 2026 8:01 AM | The history of mayo | |
| May 21, 2026 8:00 AM | Whatcha bringin’ to the cookout?? (this email) | |
| May 18, 2026 8:00 AM | Nitrogen-sealed for freshness 🫒 | |
| May 16, 2026 8:00 AM | How ‘bout those taters 🥔 | |
| May 13, 2026 2:00 PM | 🥔 NOW AT TARGET: Brand new potato chip flavors!!!! |
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