[MAIKO]: Why some gyokuro waits years in the cold

Preview text: Maiko Tea Japan What it teaches us about keeping tea, before our prices change. Kyotanabe…

Thursday, Oct 8, 2026 at 4:01 AM EasternKlaviyo

Maiko Tea Japan[MAIKO]: Why some gyokuro waits years in the cold

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Subject: [MAIKO]: Why some gyokuro waits years in the cold
Preview text: Maiko Tea Japan What it teaches us about keeping tea, before our prices change. Kyotanabe…
From: benm@maikotea.jp
Brand: Maiko Tea Japan
ESP: Klaviyo
Sent: Thu Oct 8, 2026, 4:01 AM ET
Size: 34 KB
Images: 8
Links: 7, 1 of them buttons
Subject length: 49 characters

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Sent in its busiest hour, 4 AM, which holds 81% of its emails. The subject is 49 characters; its average is 45.

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	Oct 26, 2026 4:01 AM	[MAIKO]: Our new prices start on Sunday, 1 November
	Oct 16, 2026 4:01 AM	[MAIKO]: Not Sencha. Not Gyokuro. Kabusecha.
	Oct 9, 2026 4:01 AM	[MAIKO]: The Small Pot Built for Fine Gyokuro
	Oct 8, 2026 4:01 AM	[MAIKO]: Why some gyokuro waits years in the cold (this email)
	Oct 2, 2026 4:01 AM	[MAIKO]: The 30-Day Life of an Open Tin
	Sep 26, 2026 9:37 AM	[MAIKO]: How to keep the teas you love at today's prices
	Sep 25, 2026 4:01 AM	[MAIKO]: One slow cup, under Friday's moon