Still thinking it over?

Preview text: Mr Niland From the Saint Peter Kitchen Still thinking it over? Good. The best kitchen…

Mr NilandMonday, Nov 9, 2026 at 9:49 AM EasternKlaviyo
Mr NilandStill thinking it over?
Subject
Still thinking it over?
Preview text
Mr Niland From the Saint Peter Kitchen Still thinking it over? Good. The best kitchen…
From
hello@mrniland.com
Sent
Mon Nov 9, 2026, 9:49 AM ET
Sent to
mrniland.com, thefishweight.com
Size
17 KB
Images
6
Links
13, 2 of them buttons
Subject length
23 characters

Against Mr Niland's usual

Sent in the 9 AM hour, which holds 2% of its emails; 26% arrive in the 6 PM hour. The subject is 23 characters; its average is 38.

Report this email

Sent just before and after

Nov 9, 2026 9:49 AMStill thinking it over? (this email)
Nov 9, 2026 3:00 AMDoors unlock Tuesday, 10am Sydney time
Nov 7, 2026 6:00 PMBlack Friday opens Tuesday at 10am
Nov 2, 2026 4:00 PMThe custard tart
Nov 1, 2026 5:54 PMBronze has arrived
Oct 25, 2026 5:27 PMThe Fish Bone Pliers are back
Oct 20, 2026 2:45 AMThe new Fish Pans are nearly ready

More from Mr Niland

All Mr Niland emails

Get the Black Friday insights

We're collecting every Black Friday email from more than 50,000 brands as it lands. Get what we find: who starts first, the biggest discounts, and the subject lines that stand out.

Free. Unsubscribe anytime.