Greetings from Petrossian
Preview text: Thank you for joining us! We're excited to host you...

Using this email in an article? Credit: Petrossian email via They Sent It, with a link to this page. Full-size image
- Subject
- Greetings from Petrossian
- Preview text
- Thank you for joining us! We're excited to host you...
- From
- caviar@
petrossian.com - Brand
- Petrossian
- ESP
- Klaviyo
- Sent
- Fri Oct 16, 2026, 9:32 PM ET
- Sent to
- petrossian.com
- Size
- 70 KB
- Images
- 12
- Links
- 34, 5 of them buttons
- Subject length
- 25 characters
Against Petrossian's usual
Sent in the 9 PM hour, which holds 3% of its emails; 27% arrive in the 1 PM hour. The subject is 25 characters; its average is 32.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Petrossian Caviar <[email protected]>
- Subject
- Greetings from Petrossian
- Date
- Sat, 17 Oct 2026 01:32:54 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-153
- Return-Path domain
- k1.send.petrossian.com
- DKIM signature
- d=send.petrossian.com s=s1
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-np6pg with SMTP
- from (unnamed) by geopod-ismtpd-153 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Flow, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 21, 2026 1:01 PM | Crab in the spotlight | |
| Oct 20, 2026 3:05 AM | Votre cadeau de bienvenue disparaît ce soir | |
| Oct 19, 2026 4:00 PM | Experience the Petrossian Difference | |
| Oct 16, 2026 9:32 PM | Greetings from Petrossian (this email) | |
| Oct 15, 2026 3:04 AM | Votre cadeau Petrossian vous attend toujours ! | |
| Oct 14, 2026 1:01 PM | Sardines, tuna, bisque: our seafood essentials | |
| Oct 14, 2026 7:43 AM | Bienvenue chez Petrossian |
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Oct 28, 2026 6:52 PM
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Oct 27, 2026 6:54 PM
Oct 26, 2026 8:19 PM
Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Oct 16, 2026.








