Summer and food: how your body handles excess

Preview text: What really happens between barbecues, desserts and toasts, and how to make up for it.

Tuesday, Aug 11, 2026 at 6:30 AM EasternKlaviyo

Prolon EuropeSummer and food: how your body handles excess

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Subject: Summer and food: how your body handles excess
Preview text: What really happens between barbecues, desserts and toasts, and how to make up for it.
From: newsletter@prolon.eu
Brand: Prolon Europe
ESP: Klaviyo
Sent: Tue Aug 11, 2026, 6:30 AM ET
Sent to: Estonia (prolon.ee), Europe (prolon.eu), Netherlands (prolon.nl), Portugal (prolon.pt), Romania (prolon.ro)
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Subject length: 45 characters

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