Why HomeCooks Love This Cookbook

Preview text: Real words from the people who brought it home

Risa's CuisineThursday, Sep 17, 2026 at 1:03 PM EasternKlaviyo
Risa's CuisineWhy HomeCooks Love This Cookbook
Subject
Why HomeCooks Love This Cookbook
Preview text
Real words from the people who brought it home
From
contact@risascuisine.com
Sent
Thu Sep 17, 2026, 1:03 PM ET
Size
44 KB
Images
13
Links
13, 3 of them buttons
Subject length
32 characters

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Sent in the 1 PM hour, which holds 9% of its emails; 17% arrive in the 10 AM hour. The subject is 32 characters; its average is 37.

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From
Risa's Cuisine <[email protected]>
Subject
Why HomeCooks Love This Cookbook
Date
Thu, 17 Sep 2026 17:03:37 +0000
Message-ID domain
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Return-Path domain
k3.send.risascuisine.com
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Sent just before and after

Sep 26, 2026 12:04 PMWhy I Actually Wrote This Book
Sep 21, 2026 12:05 PMFrom Everyday Bread to Festival Favorite
Sep 20, 2026 10:06 AMHave You Tried Cho Chos Yet?
Sep 17, 2026 1:03 PMWhy HomeCooks Love This Cookbook (this email)
Sep 14, 2026 11:04 AMHave You Tried Cho Chos Yet?
Sep 8, 2026 5:02 PMSome Flavors Never Leave You
Sep 3, 2026 1:06 PMThe dish that reminds people of home

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