The spring brunch we want to eat now

Preview text: Smashed new potatoes, wild garlic butter, radishes and fried eggs, cooked in cast iron for…

Thursday, Apr 9, 2026 at 1:50 AM EasternKlaviyo

SeasonThe spring brunch we want to eat now

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Subject: The spring brunch we want to eat now
Preview text: Smashed new potatoes, wild garlic butter, radishes and fried eggs, cooked in cast iron for…
From: hello@seasoncookshop.co.uk
Brand: Season
ESP: Klaviyo
Sent: Thu Apr 9, 2026, 1:50 AM ET
Size: 52 KB
Images: 11
Links: 15, 5 of them buttons
Subject length: 36 characters

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