Taste with no Waste tip 5 | Make your fridge work for you

Preview text: Taste with no Waste tip 5 | Make your fridge work for you Improve the shelf-life of your…

Saturday, Apr 25, 2026 at 4:38 AM EasternMailchimp

Shrewsbury Food HubTaste with no Waste tip 5 | Make your fridge work for you

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Subject: Taste with no Waste tip 5 | Make your fridge work for you
Preview text: Taste with no Waste tip 5 | Make your fridge work for you Improve the shelf-life of your…
From: noreply@shrewsburyfoodhub.org.uk
Brand: Shrewsbury Food Hub
ESP: Mailchimp
Sent: Sat Apr 25, 2026, 4:38 AM ET
Size: 41 KB
Images: 9
Links: 17, 2 of them buttons
Subject length: 57 characters

Against Shrewsbury Food Hub's usual

Sent in the 4 AM hour, which holds 29% of its emails; 29% arrive in the 2 AM hour. The subject is 57 characters; its average is 56.

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From: Shrewsbury Food Hub <[email protected]>
Reply-To: Shrewsbury Food Hub <[email protected]>
Subject: Taste with no Waste tip 5 | Make your fridge work for you
Date: Sat, 25 Apr 2026 08:38:23 +0000
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	Oct 12, 2026 1:12 AM	Thank you for subscribing to our Taste with no Waste campaign
	Apr 29, 2026 4:49 AM	Don't forget to enter our free prize draw
	Apr 27, 2026 4:43 AM	Win a surplus food hamper! \| Taste with no Waste
	Apr 25, 2026 4:38 AM	Taste with no Waste tip 5 \| Make your fridge work for you (this email)
	Apr 23, 2026 4:33 AM	Taste with no Waste tip 4 \| Get savvy with storage and food dates
	Apr 21, 2026 4:28 AM	Taste with no Waste tip 3 \| Do you know the right portions for cooking?
	Apr 19, 2026 4:23 AM	Taste with no Waste tip 2 \| Start cooking smart