Goings on at the Farm

Preview text: Goings on at the Farm

Shy Valley FarmThursday, Aug 27, 2026 at 6:50 PM EasternMailchimp
Shy Valley FarmGoings on at the Farm
Subject
Goings on at the Farm
Preview text
Goings on at the Farm
From
shyvalleyfarmtn@203264646.mailchimpapp.com
Sent
Thu Aug 27, 2026, 6:50 PM ET
Size
73 KB
Images
15
Links
21, 3 of them buttons
Subject length
21 characters

Against Shy Valley Farm's usual

Sent in the 6 PM hour, which holds 6% of its emails; 39% arrive in the 7 PM hour. The subject is 21 characters; its average is 51.

Email headers

What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.

From
Shy Valley Farm <[email protected]>
Subject
Goings on at the Farm
Date
Thu, 27 Aug 2026 22:50:25 +0000
Message-ID domain
mail31.sea21.rsgsv.net
Return-Path domain
mail31.sea21.rsgsv.net
DKIM signature
d=mailchimpapp.com s=k3
List-Unsubscribe
Present, one-click
Mailer
Mailchimp Mailer
Feedback-ID sender
mc

Servers it passed through, newest first

  1. from localhost [127.0.0.1] by mail31.sea21.rsgsv.net with ESMTP

Other sending headers (names only): X-Campaign, X-campaignid, X-Report-Abuse, X-MC-User, X-Accounttype

Report this email

Sent just before and after

Sep 13, 2026 7:29 PMGoings on at the Farm; Collecting Seed, Witch Hazels, and Making Something Good with Autumn Olive · Resent
Sep 10, 2026 8:02 PMGoings on at the Farm; Collecting Seed, Witch Hazels, and Making Something Good with Autumn Olive
Sep 2, 2026 4:26 PMGoings on at the Farm
Aug 27, 2026 6:50 PMGoings on at the Farm (this email)
Aug 20, 2026 7:22 PMGoings on at the Farm
Aug 15, 2026 7:29 PMGoings on at the Farm · Resent
Aug 12, 2026 3:44 AMGoings on at the Farm

More from Shy Valley Farm

All Shy Valley Farm emails

Get the Black Friday insights

We're collecting every Black Friday email from more than 50,000 brands as it lands. Get what we find: who starts first, the biggest discounts, and the subject lines that stand out.

Free. Unsubscribe anytime.