Fresh, never frozen, ready-to-eat meals
Preview text: Enjoy fresh, fully prepared plant-based meals weekly
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- Subject
- Fresh, never frozen, ready-to-eat meals
- Preview text
- Enjoy fresh, fully prepared plant-based meals weekly
- From
- hello@
sprinly.com - ESP
- Klaviyo
- Sent
- Tue May 19, 2026, 10:30 AM ET
- Size
- 68 KB
- Images
- 13
- Links
- 14, 4 of them buttons
- Subject length
- 39 characters
Against Sprinly Plant-Based Organic Meal Delivery's usual
Sent in its busiest hour, 10 AM, which holds 60% of its emails. The subject is 39 characters; its average is 45.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Sprinly Plant-Based Organic Meal Delivery <[email protected]>
- Reply-To
- [email protected]
- Subject
- Fresh, never frozen, ready-to-eat meals
- Date
- Tue, 19 May 2026 14:30:47 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-53
- Return-Path domain
- send.sprinly.com
- DKIM signature
- d=sprinly.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- from o1272.shared.klaviyomail.com [198.21.5.108] by our receiving server with ESMTPS
- by recvd-…-65rsl with SMTP
- from (unnamed) by geopod-ismtpd-53 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| May 28, 2026 10:30 AM | We quit it all to start Sprinly | |
| May 26, 2026 10:30 AM | Fresh plant-based meals made from scratch | |
| May 21, 2026 10:31 AM | Forget filler ingredients! Get wholesome meals made with nutritious, high-quality ingredients | |
| May 19, 2026 10:30 AM | Fresh, never frozen, ready-to-eat meals (this email) | |
| May 17, 2026 11:02 AM | Support ethical food sourcing | |
| May 14, 2026 10:30 AM | These Vegan Health Stats Will Surprise You | |
| May 12, 2026 10:32 AM | Not vegan? Not a problem. |
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Support ethical food sourcing for a better world
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Nov 3, 2026 10:30 AM
Nov 1, 2026 11:06 AM
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Oct 25, 2026 11:05 AM







