We’re Holding Your Fresh Cuts
Preview text: Hand-prepared, delivered fresh to your door.
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- Subject
- We’re Holding Your Fresh Cuts
- Preview text
- Hand-prepared, delivered fresh to your door.
- From
- info@
butchershoppedirect.com - ESP
- Klaviyo
- Sent
- Wed Nov 11, 2026, 3:05 PM ET
- Sent to
- Canada (butchershoppedirect.ca)
- Size
- 46 KB
- Images
- 13
- Links
- 22, 2 of them buttons
- Subject length
- 29 characters
Against The Butcher Shoppe Direct's usual
Sent in the 3 PM hour, which holds 3% of its emails; 80% arrive in the 11 AM hour. The subject is 29 characters, the same as its average.
Sent just before and after
| Nov 11, 2026 3:05 PM | We’re Holding Your Fresh Cuts (this email) | |
| Nov 11, 2026 11:00 AM | Cuts for cold weather cooking. | |
| Nov 8, 2026 11:01 AM | Bring out the big cuts. | |
| Nov 4, 2026 11:04 AM | A Japanese legacy, raised Down Under. | |
| Nov 1, 2026 11:01 AM | A little Italian, any night of the week. | |
| Oct 30, 2026 12:09 PM | You're just one click away... 🤤 | |
| Oct 30, 2026 11:31 AM | One More Look? |
More from The Butcher Shoppe Direct
All The Butcher Shoppe Direct emailsCuts for cold weather cooking.
Nov 11, 2026 11:00 AM
Nov 8, 2026 11:01 AM
A Japanese legacy, raised Down Under.
Nov 4, 2026 11:04 AM
A little Italian, any night of the week.
Nov 1, 2026 11:01 AM
You're just one click away... 🤤
Oct 30, 2026 12:09 PM
Oct 30, 2026 11:31 AM
Something Good to Come Back For
Oct 28, 2026 11:31 AM
Oct 28, 2026 11:01 AM
Sent the same day by similar brands
Same ESP and the closest weekly volume, sent on Nov 11, 2026.
