Coffee!? This Recipe might become part of your repertoire ☕
Preview text: Dry Aged Coffee Spice Crusted Beef Tenderloin

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- Subject
- Coffee!? This Recipe might become part of your repertoire ☕
- Preview text
- Dry Aged Coffee Spice Crusted Beef Tenderloin
- From
- help@
umaidry.com - Brand
- UMAi Dry
- ESP
- Klaviyo
- Sent
- Tue Sep 22, 2026, 12:15 PM ET
- Sent to
- artisanmeatlab.com, beefagebags.com, beefagingbags.com, dryagemeats.com, dryagesteakwraps.com, dryagingsteakwraps.com, drybeefbags.com, drysteakbag.com, drysteakwraps.com, originaldryagingbags.com, steakbag.com, umaidry.com, umaidrybagsteak.com, umiadry.com
- Size
- 47 KB
- Images
- 16
- Links
- 16, 6 of them buttons
- Subject length
- 59 characters
Against UMAi Dry's usual
Sent in its busiest hour, 12 PM, which holds 21% of its emails. The subject is 59 characters; its average is 39.
Email headers
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- From
- UMAi Dry / DrybagSteak, LLC <[email protected]>
- Subject
- Coffee!? This Recipe might become part of your repertoire ☕
- Date
- Tue, 22 Sep 2026 16:15:03 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-85
- Return-Path domain
- send.umaidry.com
- DKIM signature
- d=umaidry.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-4mw45 with SMTP
- from (unnamed) by geopod-ismtpd-85 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 2, 2026 3:43 PM | Looks Like You’ve Got Great Taste 😉 | |
| Sep 29, 2026 3:42 PM | UMAi Dry Reviews Are In (And They're Juicy) | |
| Sep 29, 2026 12:15 PM | The single more important tool when grilling 🌡️ | |
| Sep 22, 2026 12:15 PM | Coffee!? This Recipe might become part of your repertoire ☕ (this email) | |
| Sep 18, 2026 5:08 AM | We hate goodbyes... | |
| Sep 15, 2026 12:45 PM | Dry Aged 100 Days?! 🥩📆 | |
| Sep 11, 2026 5:07 AM | We miss you! |
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Same ESP and the closest weekly volume, sent on Sep 22, 2026.








