Dubai chocolate is HERE!
Preview text: The flavor you’ve been waiting for.

Use this example
- Subject
- Dubai chocolate is HERE!
- Preview text
- The flavor you’ve been waiting for.
- From
- info@
getcrackin.com - Brand
- Wonderful Pistachios
- ESP
- Klaviyo
- Sent
- Thu Oct 1, 2026, 2:00 PM ET
- Sent to
- getcrackin.com
- Size
- 41 KB
- Images
- 13
- Links
- 11, 1 of them buttons
- Subject length
- 24 characters
Against Wonderful Pistachios's usual
Sent in the 2 PM hour, which holds 17% of its emails; 58% arrive in the 1 PM hour. The subject is 24 characters; its average is 28.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Wonderful Pistachios <[email protected]>
- Subject
- Dubai chocolate is HERE!
- Date
- Thu, 01 Oct 2026 18:00:40 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-28
- Return-Path domain
- send.getcrackin.com
- DKIM signature
- d=getcrackin.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-6226k with SMTP
- from (unnamed) by geopod-ismtpd-28 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Oct 16, 2026 1:02 PM | Your October baseball essential. | |
| Oct 16, 2026 12:55 AM | Welcome to Wonderful Pistachios! | |
| Oct 14, 2026 3:47 AM | Welcome to Wonderful Pistachios! | |
| Oct 1, 2026 2:00 PM | Dubai chocolate is HERE! (this email) | |
| Sep 24, 2026 2:00 PM | Josh Allen is our MVP. | |
| Sep 14, 2026 1:01 PM | Your dinner inspo is here. | |
| Sep 4, 2026 1:05 PM | Snacks worth cheering for. 🏈 |
More from Wonderful Pistachios
All Wonderful Pistachios emailsOct 26, 2026 1:00 PM
Your October baseball essential.
Oct 16, 2026 1:02 PM
Welcome to Wonderful Pistachios!
Oct 16, 2026 12:55 AM
Welcome to Wonderful Pistachios!
Oct 14, 2026 3:47 AM
Sep 24, 2026 2:00 PM
Sep 14, 2026 1:01 PM
Sep 4, 2026 1:05 PM
Sep 4, 2026 1:02 PM







