Why ours take longer (and why that's the point)

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Friday, Oct 16, 2026 at 1:13 AM EasternKlaviyo

Newcastle's Pudding LadyWhy ours take longer (and why that's the point)

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Why ours take longer (and why that's the point) - email from Newcastle's Pudding Lady

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Subject: Why ours take longer (and why that's the point)
Preview text: Small batches, big flavour - and your code's still active.
From: info@hhgourmet.com.au
Brand: Newcastle's Pudding Lady
ESP: Klaviyo
Sent: Fri Oct 16, 2026, 1:13 AM ET
Sent to: Australia (hhgourmet.com.au), Australia (pennylanepudding.com.au), Australia (puddinglady.au), puddinglady.com, Australia (puddinglady.com.au)
Size: 45 KB
Images: 5
Links: 7, 5 of them buttons
Subject length: 47 characters

Against Newcastle's Pudding Lady's usual

Sent in the 1 AM hour, which holds 12% of its emails; 21% arrive in the 8 PM hour. The subject is 47 characters; its average is 38.

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From: Newcastle's Pudding Lady <[email protected]>
Reply-To: [email protected]
Subject: Why ours take longer (and why that's the point)
Date: Fri, 16 Oct 2026 05:13:22 +0000
Message-ID domain: klaviyomail.com
Return-Path domain: k3.send.hhgourmet.com.au
DKIM signature: d=shared.klaviyomail.com s=def1; d=send.hhgourmet.com.au s=mtd1
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