BBQ Season's Over - What Now?

Preview text: How to make the perfect dinner

Saffron AlleyTuesday, Oct 13, 2026 at 2:02 PM EasternKlaviyo
Saffron AlleyBBQ Season's Over - What Now?
Subject
BBQ Season's Over - What Now?
Preview text
How to make the perfect dinner
From
info@saffronalley.com
Sent
Tue Oct 13, 2026, 2:02 PM ET
Size
60 KB
Images
23
Links
20, 1 of them buttons
Subject length
29 characters

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Sent in its busiest hour, 2 PM, which holds 28% of its emails. The subject is 29 characters; its average is 28.

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From
Saffron Alley <[email protected]>
Subject
BBQ Season's Over - What Now?
Date
Tue, 13 Oct 2026 18:02:59 +0000 (UTC)
Message-ID domain
geopod-ismtpd-10
Return-Path domain
send.saffronalley.com
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d=saffronalley.com s=kl2
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Sent just before and after

Oct 24, 2026 8:22 PMYou Had Good Taste Earlier 👀
Oct 24, 2026 2:58 PMWatch How It Acts In The Pan 🧑‍🍳
Oct 16, 2026 2:45 PMAre You Choosing the Right Cut?
Oct 13, 2026 2:02 PMBBQ Season's Over - What Now? (this email)
Oct 10, 2026 1:15 AMYou Had Good Taste Earlier 👀
Oct 9, 2026 10:56 PM£20 OFF Inside
Oct 7, 2026 2:49 PMWant Free Steak? 🥩

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