Bonjour to our new French selections

Preview text: Same classic themes, all-new cheeses for 26/27

Thursday, Oct 8, 2026 at 1:00 PM EasternKlaviyo

The Fine Cheese Co.Bonjour to our new French selections

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Bonjour to our new French selections - email from The Fine Cheese Co.

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Subject: Bonjour to our new French selections
Preview text: Same classic themes, all-new cheeses for 26/27
From: news@finecheese.co.uk
Brand: The Fine Cheese Co.
ESP: Klaviyo
Sent: Thu Oct 8, 2026, 1:00 PM ET
Size: 173 KB
Images: 28
Links: 28, 9 of them buttons
Subject length: 36 characters

Against The Fine Cheese Co.'s usual

Sent in the 1 PM hour, which holds 27% of its emails; 27% arrive in the 4 AM hour. The subject is 36 characters, the same as its average.

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From: The Fine Cheese Co. <[email protected]>
Reply-To: [email protected]
Subject: Bonjour to our new French selections
Date: Thu, 08 Oct 2026 17:00:25 +0000
Message-ID domain: klaviyomail.com
Return-Path domain: send.finecheese.co.uk
DKIM signature: d=shared.klaviyomail.com s=def1; d=finecheese.co.uk s=kl1
List-Unsubscribe: Present, one-click

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Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse

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Sent just before and after

	Oct 15, 2026 10:44 PM	Where Our Love Of Cheese First Matured.
	Oct 14, 2026 1:02 PM	Your next evening in, sorted
	Oct 13, 2026 10:43 PM	Welcome To The Fine Cheese Co.
	Oct 8, 2026 1:00 PM	Bonjour to our new French selections (this email)
	Oct 3, 2026 4:01 AM	Truffle Season Is Here
	Sep 30, 2026 1:04 PM	New in: the King Of Nuts
	Sep 26, 2026 4:15 AM	The Ripe And Ready Collection - Ready When You Are