Pass it on: Insights from Chef Jonathan Keane
Preview text: Pass it on: Insights from Chef Jonathan Keane 96 This month on Pass It On, we’re…
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- Pass it on: Insights from Chef Jonathan Keane
- Preview text
- Pass it on: Insights from Chef Jonathan Keane 96 This month on Pass It On, we’re…
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- info@
winnowsolutions.com - Brand
- Winnow
- ESP
- HubSpot
- Sent
- Tue Mar 31, 2026, 10:01 AM ET
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- 120 KB
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- 12
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- 12, 3 of them buttons
- Subject length
- 45 characters
Against Winnow's usual
Sent in the 10 AM hour, which holds 25% of its emails; 35% arrive in the 8 PM hour. The subject is 45 characters; its average is 43.
Sent just before and after
| Apr 20, 2026 8:07 PM | Why are we (still) wasting food? | |
| Apr 15, 2026 8:06 PM | Welcome to the food waste revolution | |
| Apr 15, 2026 2:37 AM | The easiest way to cut your food cost | |
| Mar 31, 2026 10:01 AM | Pass it on: Insights from Chef Jonathan Keane (this email) | |
| Mar 31, 2026 2:36 AM | Check how this celebrity chef fights food waste | |
| Mar 30, 2026 10:07 AM | Join Us Today: Global Roundtable on Halving Food Waste | |
| Mar 21, 2026 2:36 AM | Why are we (still) wasting food? |
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Why are we (still) wasting food?
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Welcome to the food waste revolution
Oct 10, 2026 8:17 PM
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