What does certified organic really mean?
Preview text: A closer look at what goes into your cup.
No image available for this email.
- Subject
- What does certified organic really mean?
- Preview text
- A closer look at what goes into your cup.
- From
- noreply@
artoftea.com - Brand
- Art of Tea
- ESP
- Klaviyo
- Sent
- Tue Aug 18, 2026, 1:15 PM ET
- Size
- 53 KB
- Images
- 20
- Links
- 20, 1 of them buttons
- Subject length
- 40 characters
Against Art of Tea's usual
Sent in the 1 PM hour, which holds 12% of its emails; 15% arrive in the 7 AM hour. The subject is 40 characters; its average is 32.
Email headers
What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.
- From
- Art of Tea <[email protected]>
- Subject
- What does certified organic really mean?
- Date
- Tue, 18 Aug 2026 17:15:26 +0000 (UTC)
- Message-ID domain
- geopod-ismtpd-59
- Return-Path domain
- send.artoftea.com
- DKIM signature
- d=artoftea.com s=kl2
- List-Unsubscribe
- Present, one-click
Servers it passed through, newest first
- by recvd-…-m768r with SMTP
- from (unnamed) by geopod-ismtpd-59 with HTTP
Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID
Sent just before and after
| Aug 24, 2026 2:22 AM | Naked Pu-erh is here | |
| Aug 22, 2026 1:08 PM | Your afternoon ritual, simplified | |
| Aug 20, 2026 11:32 AM | Start the season with a better ritual | |
| Aug 18, 2026 1:15 PM | What does certified organic really mean? (this email) | |
| Aug 16, 2026 6:29 PM | Steep a little more happiness | |
| Aug 14, 2026 6:19 PM | What the top 2% actually tastes like | |
| Aug 12, 2026 1:11 PM | Summer heat is hard on your tea. |
More from Art of Tea
All Art of Tea emailsNov 9, 2026 6:16 PM
Butterscotch season has arrived
Nov 5, 2026 6:13 AM
Your holiday desserts have a tea pairing
Nov 2, 2026 8:13 PM
Make Halloween a cozy night in
Oct 31, 2026 2:15 PM
A dessert-worthy pu-erh to savor
Oct 26, 2026 6:22 PM
Three cozy recipes to savor this fall
Oct 23, 2026 7:08 AM
Your Hojicha Is Back. Dark Roasted and Ready to Steep
Oct 20, 2026 8:22 PM
Pumpkin pie, poured into a cup
Oct 16, 2026 6:04 PM







