Waarom je dit over je bouillon zou moeten weten

Preview text: Voordat je de volgende lepel neemt.

JarminoThursday, Oct 29, 2026 at 12:00 PM EasternKlaviyo
JarminoWaarom je dit over je bouillon zou moeten weten
Subject
Waarom je dit over je bouillon zou moeten weten
Preview text
Voordat je de volgende lepel neemt.
From
support@jarmino.nl
Brand
Jarmino
Sent
Thu Oct 29, 2026, 12:00 PM ET
Sent to
Netherlands (jarmino.nl)
Size
79 KB
Images
5
Links
9
Subject length
47 characters

Against Jarmino's usual

Sent in its busiest hour, 12 PM, which holds 52% of its emails. The subject is 47 characters; its average is 39.

Email headers

What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.

From
JARMINO NL <[email protected]>
Subject
Waarom je dit over je bouillon zou moeten weten
Date
Thu, 29 Oct 2026 16:00:15 +0000 (UTC)
Message-ID domain
geopod-ismtpd-81
Return-Path domain
send.jarmino.nl
DKIM signature
d=jarmino.nl s=kl2
List-Unsubscribe
Present, one-click

Servers it passed through, newest first

  1. by recvd-…-h6scr with SMTP
  2. from (unnamed) by geopod-ismtpd-81 with HTTP

Other sending headers (names only): X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse, X-SG-EID, X-SG-ID, X-Entity-ID

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Sent just before and after

Oct 29, 2026 12:02 PMPor qué deberías saber esto sobre tu caldo
Oct 29, 2026 12:01 PMPerché dovresti sapere questo sul tuo brodo
Oct 29, 2026 12:00 PMWarum Sie das über Ihre Brühe wissen sollten
Oct 29, 2026 12:00 PMWaarom je dit over je bouillon zou moeten weten (this email)
Oct 25, 2026 6:00 AMAn hour, on the house
Oct 25, 2026 5:06 AMUna hora de regalo
Oct 25, 2026 5:02 AMUne heure offerte

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