Por qué deberías saber esto sobre tu caldo

Preview text: Antes de tomar tu próxima cucharada.

JarminoThursday, Oct 29, 2026 at 12:02 PM EasternKlaviyo
JarminoPor qué deberías saber esto sobre tu caldo
Subject
Por qué deberías saber esto sobre tu caldo
Preview text
Antes de tomar tu próxima cucharada.
From
support@jarmino.es
Brand
Jarmino
Sent
Thu Oct 29, 2026, 12:02 PM ET
Sent to
Spain (jarmino.es)
Size
83 KB
Images
5
Links
9
Subject length
42 characters

Against Jarmino's usual

Sent in its busiest hour, 12 PM, which holds 52% of its emails. The subject is 42 characters; its average is 39.

Email headers

What the brand's servers put on this email. Our receiving servers, the address we subscribed with and unsubscribe links are left out.

From
JARMINO ES <[email protected]>
Subject
Por qué deberías saber esto sobre tu caldo
Date
Thu, 29 Oct 2026 16:02:33 +0000
Message-ID domain
klaviyomail.com
Return-Path domain
k3.send.jarmino.es
DKIM signature
d=shared.klaviyomail.com s=def1; d=send.jarmino.es s=mtd1
List-Unsubscribe
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Servers it passed through, newest first

  1. from (unnamed) by kmta-mta-blue-….servers.clovesoftware.com with SMTP

Other sending headers (names only): X-Mailer-Info-Extra2, X-Mailer-Info, X-Mailer-Info-Extra, X-Kmail-Account, X-Kmail-Message, X-Kmail-Ops, X-Report-Abuse

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Sent just before and after

Nov 1, 2026 10:30 AMPatrice Aminatis Tipp für Ihren Alltag
Oct 29, 2026 1:01 PMWhy you should know this about your broth
Oct 29, 2026 12:03 PMPourquoi vous devriez savoir ça sur votre bouillon
Oct 29, 2026 12:02 PMPor qué deberías saber esto sobre tu caldo (this email)
Oct 29, 2026 12:01 PMPerché dovresti sapere questo sul tuo brodo
Oct 29, 2026 12:00 PMWarum Sie das über Ihre Brühe wissen sollten
Oct 29, 2026 12:00 PMWaarom je dit over je bouillon zou moeten weten

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