Pass it on: Insights from Chef Christos Karageorgiou
Preview text: Pass it on: Insights from Chef Almitra Williams 96 This month on Pass It On, we’re…
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- Pass it on: Insights from Chef Almitra Williams 96 This month on Pass It On, we’re…
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Sent in the 10 AM hour, which holds 23% of its emails; 32% arrive in the 8 PM hour. The subject is 52 characters; its average is 42.
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Sent just before and after
| Oct 15, 2026 8:17 PM | Why are we (still) wasting food? | |
| Oct 10, 2026 8:17 PM | Welcome to the food waste revolution | |
| Aug 31, 2026 9:33 AM | Pass it on: Insights from Chef Shriya Gurung | |
| Jul 31, 2026 10:10 AM | Pass it on: Insights from Chef Christos Karageorgiou (this email) | |
| Jun 30, 2026 10:00 AM | Pass it on: Insights from Chef Almitra Williams | |
| May 29, 2026 11:07 AM | Pass it on: Insights from Chef Rudy Torres | |
| May 15, 2026 8:07 PM | The easiest way to cut your food cost |
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